Fascinating.The award for Bake Magazine's America's Best Bakery of 2012 goes to Atlanta's own Sublime Doughnuts.
Julia – you must share a photo of your full sleeve arm tatoo dedicated to Mary Poppins. Now your hubby can be reminded of it everytime he looks at this cute little doughnut necklace around your neck. Now it’s time to reveal the winner chosen at random. Reading your comments makes me laugh and sometimes makes me cry. One winner will be chosen at random and announced sometime Tuesday evening on this post. Surprise me.ĭeadline to enter is Tuesday, March 30th at 5:00 pm ET. Your favorite doughnut flavor? Something you’re grateful for? What you’ll be doing this Easter? Some usual or unsusual talent you have? How many pair of shoes you own? Phobias? Favorite guilty pleasure. Just leave a comment to this post on the site for a chance to win it.Īll you have to do to be entered is to count the number of nuts on the Butter Toffee doughnut above. So glad, I went online a few days later and ordered another one (This limited edition pink one) to give away. Impulse buying can be dangerous, but I love it and I’m glad I snagged it. Cupcake Julie and I were at the mall and we peeked in.įive minutes later I walked out with this cream colored doughnut necklace wondering what had just happened.
I’ve never shopped at Swarovski until the other day. It’s from the Alice in Wonderland collection at Swarovski. This cute crystal-sprinkled pink doughnut necklace I found. If you’re not convinced, take a look at…. Now, I just need to visit again to try the other dozen flavors that didn’t make it in my mouth.Ĭan you see, I’m all about doughnuts right now. That’s A for Atlanta if you’re wondering. Help.Īnd then there’s my old friend the A-Town Mocha. Delish.Īnd this Oreo doughnut with cream filling. Sublime has fab flavors and fun shapes like this Orange Dream Star. Including this Caramel Apple Fritter, Red Velvet Cake and Dulce de Leche.Īs well as this A-town Cream and Peanut Butter Cup doughnut. I had a doughnut party with myself and tasted them all. This Butter Toffee with Caramel Chocolate Icing. The doughnuts made an appearance on the Sugar Coma tour I attended where I was able to taste a few.īut I wanted more. See the A doughnut on the left? It had to be the same place. Then weeks later, I was flipping through some magazines and found this little feature. Just my luck, but probably a good thing for my waist. And no one there knew the name or where they came from. Someone had brought them to the studio for another shoot.
Before I could even finish I was asking my friend where they came from.īut, he didn’t know. The plain glazed A-shaped doughnut was filled with the most delicious mocha filling. Oh my! OH MY! It was the best doughnut I’ve ever put in my mouth. So I threw it in the microwave for a few seconds to try and revive it.
Do I want a who-knows-how-old doughnut? Yes. Then he told me they were from the other day. When I opened the plain white box, there was only one doughnut left, curiously shaped like the letter A. We started early in the morning and I hadn’t eaten yet. You see, last year I was shooting some photos at a friend’s studio for the Cake Pops book coming out later this year. Now, luckily I still have last week’s post that never made its way live. It just takes me a little longer to get over things.Īnd, if you’re still looking for something bunny-related, then try this, this, this, this or this from previous years. You don’t know how much that made me feel better. Thank you everyone that emailed wondering if I was ok. Today is the first I’ve felt up to even getting on the computer. I’ve been sick and was in the hospital for a few days. Unfortunately, I didn’t do any baking this weekend or last. Today’s post was supposed to be something cute in time for Easter.